MINNEAPOLIS - If you're looking for some creative fun this new year, check out Mercy Bar and Restaurant's ice bar in Minneapolis.
The ice bar is open at Mercy Thursdays through Saturdays from 6 p.m. to midnight, and other nights is available for private event booking. There is a heated igloo dome as part of the ice bar experience.
Or if you'd rather try out their recipes at home, make yourself one of these Mini-Apple cocktails.
The Mini-Apple - Pear-Ginger Moscow Mule
1.5oz Grey Goose La Poire
.75oz lime juice
.75oz Earl Giles ginger syrup
1 dash BC Trinity bitters
Short shake. Add a splash of soda to shaker tin. Strain onto fresh cold draft ice in a rocks glass. Top with lime wheel
Learn more about Mercy and the ice bar on the restaurant's website.