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Amped Up: Cranberry Coulis from Four Daughters

Four Daughters Vineyard & Winery shares a recipe for Cranberry Coulis.

SPRING VALLEY, Minn. - Four Daughters Vineyard & Winery is a fully operational winery, cidery, restaurant and event center.

Nestled in rural Southeastern Minnesota, south of Rochester, their sprawling estate includes a tasting room and large production areas, as well as a 6-acre vineyard.

Four Daughters was named the #3 winery restaurant in the country by USA Today in 2017. Check them out at www.fourdaughtersvineyard.com.

Cranberry Coulis

Four Daughters Vineyard & Winery

12 oz Cranberries, frozen or fresh

1 C Sugar

1 C Water

3 ea Mandarin Zest

3 ea Mandarin Juice

2 oz Four Daughters Moscato or Four Daughters Fronk

1. Combine all ingredients in saucepan and bring to boil.

2. Reduce heat to simmer and cook for 3-4 minutes.

3. Place in blender and puree until smooth.

4. Chill before serving.

Four Daughters Vineyard & Winery is located at 78757 State Highway 16, Spring Valley, MN 55975

You can reach them at 507-346-7300 or on their website.

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