Ingredients: 1 pt. cherry tomatoes, stemmed 1 tsp. garlic, minced 2 cup olive oil 1 tsp. kosher salt 1/2 tsp. black pepper, freshly ground
Preparation:
Place tomatoes in deep baking pan. Season with salt and pepper and sprinkle garlic over. Pour olive oil over top and bake in a 400 degree oven for 15 minutes. Chef: Leonard P. Russo - W.A. Frost & Co. 5/22/2001
