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Tony n' Tina's Caesar Salad



Ingredients:
Caesar Salad



2 Cloves Garlic, chopped
6 Flat Anchovies, rinsed, dried, chopped
2 TBL Fresh Lemon Juice
2 TBL Mayonnaise
1/4 tsp Salt
1/3 Cup Fresh Parmesan, grated
1/3 Cup Olive Oil, extra virgin
2 TBL Water
Pepper
1 Head Romaine, trimmed, torn
Shaved Parmesan for garnish




Caesar Salad Croutons



3 Cups 1/2? Cubes of Fresh French or Italian Bread
2 TBL Olive Oil
Salt Pepper




Preparation:

Caeser Salad



Blend all dressing ingredients except oil and water until smooth. Add oil slowly until emulsified. Add water and blend. Toss dressing with lettuce and croutons and add pepper to taste. Top with shaved parmesan.



Caeser Salad Croutons


Heat oven to 350. Toss bread with oil and salt and pepper to taste. Bake on sheet pan until golden (10-15 minutes).

(Serves 4 to 6)

Serve with Tony n' Tina's Ziti with Sicilian Meatballs.



D'Amico Catering
9/12/2002 8:50:20 PM




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