Recipes: Side Dishes

St. Paul Grill's bourbon dinner

The Bourbon Dinner will showcase the Grill's custom blend of six- and eight-year-old, premium bourbon, crafted exclusively for The St. Paul Grill by the Woodford Distillery in Versailles, Kentucky.

Sunrise anchors share their holiday meal traditions

Everyone has a special dish they love on Thanksgiving day.  KARE 11's Sunrise team is no exception.

Thankful for side dishes

GOLDEN VALLEY, Minn.- The traditional serving of turkey is what takes the spotlight on Thanksgiving but this year your guests will be thankful for the sides that go along with it.

Green Bean and Roasted Pepper Gratin from Sue Erickson

Harvest Salad with Pomegranate Vinaigrette from Sue Erickson

Wild Rice and Sausage Bread Stuffing from Sue Erickson

Pham's Deli Vietnamese Egg Rolls

Somali Sambusas

Ensalada De Navidad (Christmas Salad)

Grand Hotel Minneapolis' kabocha squash soup

Chef Kris Koch from The SIX15 Room at the Grand Hotel Minneapolis shared his recipe for a fall soup favorite.

Grilled Salad with Cooking for Dads

With the State Fair going on, deep fried food is on everyone's mind. But healthy doesn't have to mean boring in the kitchen.

Recipe: Famous Dave's Jalapeño Pickled Red Onions

The 2011 Minnesota State Fair is just around the corner.  And, there will be a lot of great new food this year.  One of those items will be Famous Dave's Jalapeño Pickled Red Onions.

Light summer lunch from Manny's Steakhouse

Exec. chef Josh Hill dropped by our kitchen today to share one of their delicious recipes.

Cool down with gazpacho soup!

Chef and culinary instructor Terry John Zila was a guest on today's show and whipped up two great gazpacho soups for us.

FACES Mears Park: Fresh herb salad

David Fhima, Executive Chef of FACES Mears Park in St. Paul, stopped by KARE 11 Today to demonstrate planting techniques for fast-growing herb and vegetables.

Eco-eats from Midtown Global Market: cucumber & strawberry quinoa salad

This morning, Molly Herrmann from the Kitchen in the Market dropped by our kitchen to tell us about MGM's Earth Day Celebration.

Joe Mauer's Mom and Dad share favorite family recipes

Jake and Teresa Mauer, parents of Minnesota Twins' All-Star catcher Joe Mauer, joined Mike Pomeranz in the kitchen to share a few family favorite recipes

Brenda Langton recipe: Brown rice and egg

Turkey Tips from Loring Kitchen and Bar

Tailgating with the Clever Cleaver Brothers: Spinach Salad in a Snap

Paula Deen's Sons, Bobby and Jamie, Give Back with the Million Meals Project

Get "Saucy" with Chindian Café

ChinDian Cafe chef and owner Nina Wong dropped by the kitchen today

Cooking with Your Kids: Oven-roasted Winter Vegetables

Chef and instructor Suzanne Schilling stopped by our kitchen today to show us

"A-Peeling" Fall Apple Recipes

Celebrating 10 Days of Oktoberfest with the Black Forest Inn

Today, Erica Christ from the Black Forest Inn joined us to talk about their 10 Days of Oktoberfest

Southern Comfort Food Classics with Chef Linda Binion

The Clever Cleaver Brothers' Game-Winning Side Dish

This morning The Clever Cleaver Brothers shared a side dish that is too good to sit on the sidelines of your next tailgating party.

Homegrown Recipes with Cookbook Author Robin Asbell

This morning author and chef Robin Asbell stopped by

4rth annual Grand Slam Twins Waiter Event at the Capital Grille

The Minnesota Twins will be back at the plate on Sunday, August 15th, 6 to 9 p.m., at The Capital Grille

Sauce Pizza & Wine's Vegetable & Avocado Salad