Recipes: Soups And Appetizers

Beer Bleu Cheese Soup from Tria

A Minnesota favorite is beer cheese soup. Now, the Executive Chef at Tria, Brian Bossert,  wants you to enjoy a new take on this standard by adding bleu cheese.

5th Annual Minnesota Chef Challenge

The 5th Annual Minnesota Monthly Local Chef Challenge takes place on April 6 and 7 at the Mall of America.

Celebrate St. Patrick's day with 2 Gingers Irish Whiskey

Kieran Folliard, founder and COO of 2 Gingers Irish Whiskey®, joined KARE in studio Saturday morning for a special St. Patrick's Day segment.

Christos Greek Restaurant: Lentil-Spinach Soup

From the kitchen Of Christos Greek Restaurant: Lentil-Spinach Soup

Chinese Pork Pot Stickers recipe

Professional Chef and Culinary Instructor Terry John Zila come to the rescue with a recipe for Chinese Pork Pot Stickers.

Salmon pastrami on rye recipe

Chef Kyndberg from Fire Lake Restaurant in Minneapolis joined KARE Saturday to share his salmon pastrami on rye recipe.

Putting a unique twist on Super Bowl party foods

If you're entertaining guests for Super Bowl Sunday, Saga Hill Cooking and Events in Minneapolis is helping you put a unique twist on the food.

Food truck favorites move indoors

Food Truck foodies can now head indoors to get their World Street Kitchen fix.

Kowalski's Mini Date & Blue Cheese Balls

Along with her recipe for mini date and blue cheese balls, Rachael shared some other suggestions for easy party planning.

Beth Dooley's easy holiday appetizers

Cookbook author and foodie Beth Dooley is serving up delicious appetizers.

Princess Kay holiday appetizers

Christine Reistma, the 59th Princess Kay of the Milky Way, dropped by KARE 11 News at 4 Wednesday to share her family's favorite recipes for the holidays.

Peg's perfect small bite appetizer ideas

Now that the holiday's are here...there will be some serious demands on many of our culinary skills.

Pan toasted corn and black bean salad with basil recipe

Pan-toasted corn and black bean salad with basil recipe by Robin Asbell:

Hell's Kitchen whips up breakfast favorites

Bring a little Hell's Kitchen into your own by dishing up these tasty recipes.

Hillcrest Golf Club appetizers

With new ownership, a new food and beverage partner, and a renovated 20,000-square-foot clubhouse and pool oasis area, St. Paul's Hillcrest Golf Club is refreshed for the golf season.

Second Harvest Heartland's annual fundraiser

Dish: Cuisine for Change is an annual food-lovers favorite as attendees help end hunger in the heartland while sampling sumptuous signature dishes from more than 20 of the Twin Cities top dining destinations.

Unique dining experience at Como

Frankie Berberena , Executive Chef Lancer Catering is here in the kitchen to share his recipes that are featured on the Valentine's Menu at the Marjorie McNeely Conservatory.

Kowalski's easy New Year's appetizers

New Year's Eve appetizers

Stress free party planning tips

Blue Plate founder Stephanie Shimp shared some tips for hosting your holiday event on KARE 11 News @4 and she's also serving up and a crowd-pleasing appetizer.

The Bonne Femme Cookbook by Wini Moranville

French chef and author Wini Moranville joined us today to share some recipes from her new book, The Bonne Femme Cookbook: Simple, Splendid Food that French Women Cook Every Day. 

Holiday appetizers from Macy's top chef Tim Scott

This holiday season, Macy's team of celebrated chefs are sharing their favorite recipes in "The Macy's Culinary Council Thanksgiving & Holiday Cookbook."

Bite-sized appetizers from Tria

Wow guests at your next holiday party with bite sized appetizers.  Brian Bossert, Executive Chef from Tria served some of his favorites

Easy entertaining 'cheats' from Whole Foods Market

Jen Finger from Whole Foods Market dropped by our KARE 11 Kitchen this morning with some super simple solutions for your next get-together.

Cheeseburger wontons with the Gold Nugget Tavern & Grille

Today, Executive Chef Eli Renn from the Gold Nugget Tavern and Grille joined us with an appetizer perfect for tailgating and your holiday events. 

Mini meatloaf cupcakes

Forget sweet--savory cupcakes are the hip new hors d'oeuvres!

SEVEN and The Smile Network International

The Smile Network International, which has been donating reconstructive surgical procedures to impoverished children for eight years, will hold a fundraiser event at SEVEN The Steakhouse in Minneapolis on Sunday, May 15.

Cinco de Mayo recipes from Food Network's 'Mexican Made Easy'

Marcela Valladolid joined us via satellite today to share a few of her favorite recipes--even one inspired by her friend Eva Longoria.

Dipping time! Fondue recipes from The Melting Pot

Kelly Jaedike and Lee Johnson from The Melting Pot stopped by to share a couple of their popular recipes.

Cooking Up the Good Life

In "Cooking Up the Good Life", Jenny Breen, along with writer Susan Thurston, presents a scrumptious journey through the seasonal ingredients of the upper Midwest with an enticing variety of her most-loved recipes for the family table.