MINNEAPOLIS - Nestled into the intersection of Bryant Avenue and 50th Street in South Minneapolis, "The Lynn on Bryant" is described as a casual french bistro by owner and head chef Peter Ireland.
Opened in October, the restaurant serves breakfast, lunch and dinner.
KARE 11's Bryan Piatt introduces us to some of the items on the menu including raspberry stuffed french toast, soft scrambled eggs, an omelet du jour and duck confit.
Every Friday during February Bryan is stopping by a new restaurant in the Twin Cities. Next week he heads to Smack Shack in the North Loop.
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