GOLDEN VALLY, Minn. - If you're looking to wine and dine your date in an unexpected setting look no further than Target Field the first weekend of March.
The ballpark is playing host to Minnesota Monthly's Food and Wine Experience on Saturday and Sunday, March 2nd and 3rd.
Chef Eric Rudelius Palmer, with the St. Louis Park Woodfire, visited KARE11 Sunrise to show off some of the food you'll see at the annual event.
Minnesota Monthly's Alex Huerter also took part to give more details about what's in store.
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