Beef and chicken skewers with the Rodizio Grill

2:31 PM, May 26, 2012   |    comments
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  • Rodizio Grill
  • GOLDEN VALLEY, Minn. -- The Rodizio Grill brought some latin flavors to KARE 11 Saturday. Owner Anees Nummari and Chef Dee Mounmauangtai prepared beef and chicken skewers with a garlic rub.

    Beef Garlic Rub

    1 cup of peeled garlic cloves
    ½ cup water
    1/3 cup salt
    1/3 cup diced onion
    1/3 cup parsley

    Place all ingredients in blender and puree. Spread light coating evenly on meat with pastry brush.

    (Copyright 2012 by KARE. All Rights Reserved. This material may not be published, broadcast, rewritten or redistributed.)

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