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Comfort food for winter's chill

Tavola’s Head Chef Aaron Uban shares a few comfort food dishes to cozy up with this winter.

The Elliot Park Hotel recently opened in Minneapolis along with its restaurant Tavola. Head Chef Aaron Uban joined us on KARE News@4 to serve up some farm to table specialties and comfort food classics. 

The Tuscan inspired menu features fresh and local ingredients whenever possible. 

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