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RECIPE: Swedish coffee

Travail's Minneapolis residency is taking grandmas classic recipes up a notch with a new concept called Uffda.

MINNEAPOLIS — While Travail puts the finishing touches on their brand new, huge space in Robbinsdale, their minneapolis residency is going strong with a new concept taking grandmas classic recipes up a notch...they're calling it Uffda.

You can learn more on their website

SWEDISH COFFEE

Ingredients:

  • 6 cups water
  • 3/4 cup coffee
  • 1 egg
  • 1 cup cold water

Process:

  1. Mix coffee grounds with egg.
  2. Bring water to boil and add eggy grounds to the water, turn heat way down and simmer one min. 
  3. Remove from heat, dump cold water on top, let sit for a couple minutes before pouring into cups through a strainer.