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Minneapolis St. Paul News, Weather, Traffic, Sports | Minneapolis, Minnesota | kare11.com

Target Field unveils new foods for the 2019 Twins season

WARNING: Do not read while hungry.

MINNEAPOLIS — While many Twins fans are gearing up for the excitement of home opener this Thursday, some of us have only snacks on the brain.

Target Field has unveiled the menu for this season, featuring many tried and true staples, as well as some first-time offerings.

Here's what's new:

SOUL BOWL

Soul Bowl can be found in section 120. From Chef Gerard Klass, these bowls feature combinations including Shaggy Yellow Rice, JR Jong Jerk Chicken, Rick Ross Smoked Mushrooms, Sade Sweet Corn, Biggie BBQ braised beef, Jill Scott Greens and #MPLS Mac & Cheese.

Credit: Emily Haavik, KARE
Soul Bowl (section 120) from Chef Gerard Klass featuring Biggie BBQ braised beef, Jill Scott Greens and #MPLS Mac & Cheese.

CHICKEN & WAFFLE CONE

Transport yourself to the state fair with the Chicken & Waffle Cone. Includes maple syrup and (very) thick bacon.

Credit: Emily Haavik, KARE
Chicken & Waffle Cone with maple syrup and bacon.

ROOTS FOR THE HOME TEAM SALADS

Roots for the Home Team (section 101) cultivates growth for young people in the metro through... salad? These salads are made from youth-grown community gardens, and the kids connect with local chefs and get real-world business experience. This is their eighth year at Target Field. Learn more here.

Credit: Emily Haavik, KARE
Roots for the Home Team Bollywood Smash Salad (section 101): cauliflower, chickpeas, sorghum, mint, bok choy slaw, sunflower seeds, mango vinaigrette.
Credit: Emily Haavik, KARE
Roots for the Home Team Northside Fresh Salad (section 101): black-eyed peas, sweet potatoes, assorted veggies, crispy wontons, avocado lime dressing.

IT'S GREEK TO ME

These shareable Greek boards from Athena includes chicken souvlaki skewers, Htipita feta spread, Tzatziki yogurt blend, pepperoncini, Kalamata olives, cucumber, fruits and veggies, pistachios, herbs and pita.

Credit: Emily Haavik, KARE
It's Greek to Me by Athena: Shareable boards with chicken souvlaki, Htipita feta, Tzatziki yogurt, pepperoncini, Kalamata olives, pita and veggies.

BOOMSTICK

Take a hot dog, and stretch it out until it's two feet long. Add chili, nacho cheese, grilled onions and jalapeños. This monster is named after new designated hitter Nelson Cruz, aka "Boomstick." Available in section 127.

Credit: Emily Haavik, KARE
Boomstick (section 127): A 2-foot-long hot dog with chili, nacho cheese, grilled onions and jalapeños, named after new designated hitter Nelson Cruz.

VEGAN CHANNA RICE BOWL

Hot Indian Foods offers a Vegan Channa Rice Bowl in section 120. Chickpeas are simmered in tomato masala, spread on garlic rice and topped with mango and apple slaw and crispy papadums.

Credit: Emily Haavik, KARE
Hot Indian Foods Vegan Channa Rice Bowl (section 120): Chickpeas simmered in tomato masala, garlic rice and mango and apple slaw.

CRAFT SANDWICHES

Choose from several craft sandwiches in section 114. The Philly Cheesesteak features shaved sirloin, peppers, onions and cheese sauce on a hoagie bun. Grown-Up Grilled Cheese is smoked cheddar, provolone and marinated tomatoes on thick brioche. And Peanut Butter 'n' Jelly Candied Bacon is... well, exactly what it says it is.

Credit: Emily Haavik, KARE
Philly Cheesesteak (section 114) with shaved sirloin, peppers and onions, cheese sauce on a hoagie bun.

Of course, these aren't the only snacks you can find at Target Field this season. Check out the new low-priced options (hint: $2 sodas, $4 hot dogs, $5 beers) in sections 133 and 327.

And below is a gallery of many more food options (click here if you can't see it).